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Food entrepreneur appreciates business environment in Oshodi

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By Edith Obioma

The Manager, Palmtree Bakery, Hajia Halimat Aregbeshola, has appreciated the business environment in Oshodi Government Area, saying it is one of the best areas to do business in Lagos State.

Aregbeshola, who noted that she has been gaining more patronage barely two months she established her business in Oshodi, disclosed that food business is more lucrative as people cannot do without food on daily basis.

However, the entrepreneur maintained that quality must not be compromised if the business must thrive, adding that high standard was impetus to boost sales.

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Aregbeshola, who extends her business to restaurants, dealing in local foods as well as Chinese dishes, told Echonews that she diversified the business in other to cater for daily food consumption needs of people within the community and beyond.

She said that her company hired Chinese experts who make Chinese dishes and bakings such as rainbow cut, coconut cut, milk tiny bread, choco bread among others.

She further disclosed that businesses could be done in Oshodi community without stress if the business owner abide by the rules and stick to good quality and High standard.  

 

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